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Taste the Sea of Saudi Arabia Activity
The event aims to promote nutritional and health awareness among the community and encourage the use of high-quality local products as part of a healthy and sustainable lifestyle.
This is a unique experience that combines flavor and quality at the Saudi International Marine Exhibition & Conference featuring some of the most famous seafood dishes from different regions of the Kingdom:
Western Region
(Red Sea Coast)
Seafood Hanith, Seafood Mutabbaq,
Fish Sayadiyah, Fried/Grilled Shrimp.
Eastern Region
(Arabian Gulf Coast)
Fish Majboos, Balaleet with Fish, Grilled Shrimp, Kingfish.
Southern Region
(Jazan – Farasan Islands)
Fish Aseedah, Seafood Madfoon, Fish Maqlouq, Dried Fish (dried whale).
Central Region
(Riyadh and surroundings)
Grilled/Fried Fish, Shrimp with Béchamel,
Fish Kabsa.
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